Advantages:
- 16 cm
- Traditional Greek porduct
Preparation techniques:
-
COOKING TIME: 1′
HEAT: 180° C
After defrosting, spray with water before heating the product.
Related products
Packaging information:
Weight /
Piece |
Packages /
Box |
Items /
Box |
Kilograms /
Box |
Boxes /
Pallet |
|
| 70 g | 12 | 120 pc. | 7,8 kg | 50 |
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