Raw products
- Gyro & Doner
- Gyro in "slices"
- Kebab & soutzoukakia
- Burgers
- Souvlaki
- Breaded products
- Cooked on skewers
- Stuffed burgers & Soutzoukakia
- Lamb pieces
- Beef pieces
- Pork pieces
- Chicken pieces
Select meat type, content and recipe
Pork gyros “NISIOTIS” 100% NECK
Product Characteristics
Fine pork neck slices, artistically arranged.
- Light marinade made with three aromatic herbs
- Decreased losses because of being lean
- Undivided "skin" of cut gyros
- Uniform centered display
Content
70%
30%
Beef Gyros “Stimenos”
Product Characteristics
Made with 100% slices of beef marinated with the authentic recipe from the East.
- Typical Eastern Taste
- With the finest fillet of beef
- Tender Texture and Rich Taste
- Uniform Centered Display
Content
100%
Pork gyros “NISIOTIS” 100% NECK
Product Characteristics
Fine pork neck slices, artistically arranged.
- Light marinade made with three aromatic herbs
- Decreased losses because of being lean
- Undivided "skin" of cut gyros
- Uniform centered display
Content
100%
Pork gyros “SALONIKIOS” 100% NECK
Product Characteristics
Fine pork neck slices, artistically arranged.
- Typical Thessalonian taste
- Decreased losses because of being lean
- Undivided "skin" of cut gyros
- Uniform centered display
Content
100%
Pork gyros “NISIOTIS” 70% PORK BELLY / 30% SHOULDER
Product Characteristics
Light recipe with special taste.
- Light marinade made of three aromatic herbs
- 35% decrease in losses
- undivided "skin" of sliced gyros
- uniform centered display
Content
70%
30%
Pork gyros “NISIOTIS” 50% Pork Belly / 50% shoulder
Product Characteristics
Boneless, light gyros with special taste
- Light marinade made of three aromatic herbs
- 35% decrease in losses
- undivided "skin" of sliced gyros
- uniform centered display
Content
50%
50%
Pork gyros “NISIOTIS” 100% PORK BELLY
Product Characteristics
Made of special boneless parts of belly carefully arranged
- Light marinade made of three aromatic herbs
- 35% decrease in losses
- undivided "skin" of sliced gyros
- uniform centered display
Content
100%
Pork gyros “SALONIKIOS” 70% PORK BELLY / 30% SHOULDER
Product Characteristics
Traditional recipe based on greek spices
- Typical Thessalonian taste
- 35% decrease in losses
- undivided "skin" of sliced gyros
- uniform centered display
Content
70%
30%
Pork gyros “SALONIKIOS” 50% PORK BELLY / 50% SHOULDER
Product Characteristics
Rich traditional gyros of Thessaloniki
- Typical Thessalonian taste
- 35% decrease in losses
- undivided "skin" of sliced gyros
- uniform centered display
Content
50%
50%
Pork gyros “SALONIKIOS” 100% PORK BELLY
Product Characteristics
The perfect gyros to be fully enjoyed
- Typical Thessalonian taste
- 35% decrease in losses
- undivided "skin" of sliced gyros
- uniform centered display
Content
100%
Chicken gyros “Mustard”
Product Characteristics
Made with selected greek spices and mustard marinade
- Marinated with mustard
- 35% decrease in losses
- undivided "skin" of sliced gyros
- uniform centered display
Content
50%
50%
Chicken gyros “Mediterranean”
Product Characteristics
Juicy, properly arranged in nice skin while being sliced, satisfying bulk
- Lightly marinated
- 35% decrease in losses
- undivided "skin" of sliced gyros
- uniform centered display
Content
50%
50%
East Doner Kebab
Product Characteristics
Made of beeef with oriental spices.
- 100% beef meat
- Authentic oriental recipe
- High efficiency grilled product 8/1
Content
100%
Doner Iskender
Product Characteristics
Beef and lamb in a perfect combination of herbs from Smyrna
- Beef and lamb
- Very good price-quality ratio
- 8 / 1 weight ratio
Content
100%
Add to catalogue
Added to catalogue!
Sliced doner “Bereket”
Sliced doner with a wonderful oriental taste...
Add to catalogue
Added to catalogue!
Philly Steak Beef “sliced”
American style beef, finely cut soft meat, ideal for Philadelphia cheese steak....
Add to catalogue
Added to catalogue!
Souvlaki kebab 95
The flagship of our fleet. A perfect combination of three meat types...
Add to catalogue
Added to catalogue!
Souvlaki kebab 120
3 meat types, made with fresh parsley and onion....
Add to catalogue
Added to catalogue!
kebab no skewer
Kebab skewer without skewer for special requirements....
Add to catalogue
Added to catalogue!
Soutzoukaki from Thessaloniki 100g
Traditional recipe from Thessaloniki the main ingredient of which is cumin...
Add to catalogue
Added to catalogue!
Soutzoukaki from Thessaloniki 80g
Traditional recipe from Thessaloniki the main ingredient of which is cumin....
Add to catalogue
Added to catalogue!
Soutzoukaki from Thessaloniki 120g
Traditional recipe from Thessaloniki the main ingredient of which is cumin....
Add to catalogue
Added to catalogue!
Soutzoukaki from Thessaloniki 60g
Traditional recipe from Thessaloniki the main ingredient of which is cumin....
Add to catalogue
Added to catalogue!
Adana kebab 145
Are you trying to get all of the aromas of the Orient...
Add to catalogue
Added to catalogue!
Soutzoukaki 80
Three meat types in suitable weight and good profile for item sale....
Add to catalogue
Added to catalogue!
Little pieces of Mamadaki from Thessaloniki
Delicious 25 grams bites, from airy minced meat with onion and fresh...
Add to catalogue
Added to catalogue!
Mass kebab
Give a shape of your own to the most successful recipe ....
Add to catalogue
Added to catalogue!
"Smyrna" meatballs
Meatballs with fresh onion and parsley, secret recipe from Istanbul....
Add to catalogue
Added to catalogue!
"Greek" Handmade burger 60
A combination of beef and pork with spring onions for handmade burgers....
Add to catalogue
Added to catalogue!
Handmade rustic burger 65
A combination of beef and pork with spring onions on handmade burgers....
Add to catalogue
Added to catalogue!
Handmade rustic burger 100
Neutral recipe with handmade shape allows making successful Burgers....
Add to catalogue
Added to catalogue!
Handmade rustic burger 130
Suitable weight, right size, light taste, juicy burger for absolute Burgers....
Add to catalogue
Added to catalogue!
BURGER 80
Fluffy little classic burger form, for more economical solutions...
Add to catalogue
Added to catalogue!
Beef burger “REAL BURGER 180 ”
Handmade, 100% beef, for authentic "AMERICAN BURGERS"...
Add to catalogue
Added to catalogue!
Handmade portion size rustic burger 200
Τraditional burgers made with three red neat types....
Add to catalogue
Added to catalogue!
Handmade portion size rustic burger 300
Giant burger portion for those who dare, made with granular meat and...
Add to catalogue
Added to catalogue!
Chicken burger sandwich 120
Handmade chicken burger for light Burger lovers....
Add to catalogue
Added to catalogue!
New York Beef Burger 150g
The original American recipe, coming directly from New York's burger stores....
Add to catalogue
Added to catalogue!
New York Beef Burger 225g
The original American recipe, coming directly from New York's burger stores....
Add to catalogue
Added to catalogue!
"Greek" Burger EL
A combination of beef and pork with onion, parsley and a mix...
Add to catalogue
Added to catalogue!
"Greek" Burger EL "Stik'
The traditional burgers in suitable shape for pita and wraps....
Add to catalogue
Added to catalogue!
Mass Greek
Shape your burgers in front of the customer with the most successful...
Add to catalogue
Added to catalogue!
Handmade pork neck souvlaki 100g.
Satisfy your customers with a hundred grams of the softest part of...
Add to catalogue
Added to catalogue!
Handmade pork neck souvlaki 80g.
Use 80 g of marinated pork neck, you can add a few...
Add to catalogue
Added to catalogue!
Handmade pork souvlaki 100g. Leg and belly
It's handmade but quick. Six pieces of the easiest cooking pieces of...
Add to catalogue
Added to catalogue!
Handmade pork souvlaki 80g. Leg and belly
Trying means you are interested. Handmade needs effort to show your customers...
Add to catalogue
Added to catalogue!
Pork steak souvlaki made of neck and belly 120g.
Traditional "SERRAIKO" souvlaki.Impressive souvlaki of 4 cm per side. A combination of...
Add to catalogue
Added to catalogue!
Pork steak souvlaki made of neck and belly 100g.
Traditional "SERRAIKO" souvlaki. Pork neck and belly in harmony to create the...
Add to catalogue
Added to catalogue!
Flat pork souvlaki made of neck and belly 100g.
Chopped and juicy pieces of neck and belly have created one of...
Add to catalogue
Added to catalogue!
Flat pork souvlaki made of neck and belly 80g.
"FLAT" means ideal souvlaki for easy grill to get a perfect result...
Add to catalogue
Added to catalogue!
Pork machine made souvlaki 60g. Leg and belly
Traditional souvlaki from Agios Prodromos. It's juicy, soft and easily grilled. Grill...
Add to catalogue
Added to catalogue!
Handmade chicken souvlaki made with 100% chicken leg
Handmade, marinated souvlaki made of 100% chicken leg....
Add to catalogue
Added to catalogue!
Handmade chicken souvlaki made with chicken fillet
Handmade, marinated souvlaki made of 100% chicken breast...
Add to catalogue
Added to catalogue!
Handmade Chicken Souvlaki made with Breast
Handmade, marinated souvlaki made of 100% chicken breast....
Add to catalogue
Added to catalogue!
Handmade chicken souvlaki made with chicken fillet with bacon
Five juicy pieces of chicken breast, wrapped in authentic smoked bacon...
Add to catalogue
Added to catalogue!
Handmade chicken souvlaki made with chicken fillet & green peppers
Soft marinated chicken breast and green peppers create a tasty skewer of...
Add to catalogue
Added to catalogue!
“ΜΙΝΙ” handmade neck pork souvlaki
Three marinated pieces of soft pork neck for parties or buffets organized...
Add to catalogue
Added to catalogue!
“ΜΙΝΙ” chicken souvlaki
Three marinated pieces made of 100% chicken breast. Ideal for parties and...
Add to catalogue
Added to catalogue!
Pork breaded schnitzel made with leg
Pork leg fillets slightly salty and covered in a tasty and crispy...
Add to catalogue
Added to catalogue!
Chicken breaded schnitzel fillet
110-120g of pure chicken breast in crispy breading...
Add to catalogue
Added to catalogue!
Chicken schnitzel 100g.
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
"Orange" breaded chicken nuggets
Chicken nuggets made of pure chicken breast in crispy "orange" bun. Ideal...
Add to catalogue
Added to catalogue!
"Sesame" chicken fingers
Chicken breast "julienne" cut, breaded with buncrumbs and natural aromatic sesame, an...
Add to catalogue
Added to catalogue!
"Sesame" chicken fingers "basil"
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
"Sesame" chicken fingers "Parmesan"
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
"Sesame" chicken fingers "COMBO"
A combination of chicken strips "julienne" cut, breaded with 3 different recipes...
Add to catalogue
Added to catalogue!
Breaded Chicken Inner Fillet
The original chicken fillet in crispy breading of "corn flakes"....
Add to catalogue
Added to catalogue!
“Cordon Bleu” chicken
Chicken breasts stuffed with yellow cheese and turkey bacon, an authentic French...
Add to catalogue
Added to catalogue!
Veggie burger
A unique recipe made of whole vegetables in a crispy bun. The...
Add to catalogue
Added to catalogue!
Crispy Breaded Schnitzel Chicken Fillet
Crispy Breaded Chicken Fillet for extra "CRISPY" delights in the perfect size...
Add to catalogue
Added to catalogue!
Kokoretsi on a spit 60
Greek intestines made with the right proportions of ingredients in a distance...
Add to catalogue
Added to catalogue!
Souvlaki kokoretsi 80
Traditional Greek kokoretsi eighty cm, with a balanced amount of intestines and...
Add to catalogue
Added to catalogue!
"kontosouvli" pork on a spit
Marinated pork neck and belly surrounded by tomatoes and peppers, wrapped in...
Add to catalogue
Added to catalogue!
"Kleftiko" chicken on a spit
Spiced juicy chicken legs with tomatoes and peppers, all wrapped with pork....
Add to catalogue
Added to catalogue!
kokoretsi (1 portion) in the oven
Traditional intestines of 1kg, gives you the ability to offer one of...
Add to catalogue
Added to catalogue!
Gardoumpa (1 portion) in the oven
Gardoumpa in the oven, a variation in the intestines family. The best...
Add to catalogue
Added to catalogue!
Portion size burger stuffed with feta cheese and tomato 300g.
A traditional rustic burger combined with the best feta cheese filling and...
Add to catalogue
Added to catalogue!
Stuffed soutzoukaki
Soutzoukaki might be very good, but stuffed soutzoukaki is amazing. Lovely cream...
Add to catalogue
Added to catalogue!
3 cheese stuffed burger 130g.
Rich and aromatic stuffing you will meet the market. At last your...
Add to catalogue
Added to catalogue!
3 cheese stuffed burger 115g.
The stuffed with a combination of white, Emmenthal and smoked cheese burger...
Add to catalogue
Added to catalogue!
“EDAM” cheese stuffed burger
It’s the right choice for lovers of yellow cheese. Rich "Edam" cheese...
Add to catalogue
Added to catalogue!
Stuffed Burger "Smoked"
The sense of handmade combined with the filling of Semi-hard Macedonian cheese...
Add to catalogue
Added to catalogue!
Burger Stuffed with Feta Cheese and Tomato
A traditional rustic burger combined with the best feta cheese filling and...
Add to catalogue
Added to catalogue!
Chopped lamb ribs
Cut by hand for best quality results and packaged in a way...
Add to catalogue
Added to catalogue!
Lamb ribs "kanati"
Our experience enables us to choose the meat types and pieces that...
Add to catalogue
Added to catalogue!
Lamb leg bone-in
A rather quality solution to create superior recipes....
Add to catalogue
Added to catalogue!
Shoulder lamb chops bone-in
A rather quality solution to create superior recipes....
Add to catalogue
Added to catalogue!
Nua beef
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Beef tail
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Beef shoulder
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Beef scallop
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Round beef steak
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Beef neck boneless
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Beef shoulder boneless
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Beef ribeye bone-in
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Beef shanks
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Beef brisket
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Beef ossobuco
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Chopped beef rib steak
The most hearty beef steak is chopped into the appropriate thickness to...
Add to catalogue
Added to catalogue!
Beef steak "SIRLOIN" in pieces
Sliced steak of sirloin, cut into perfect thickness and packed with the...
Add to catalogue
Added to catalogue!
Chopped ribeye steak
One of the most well known pieces of beef is sliced for...
Add to catalogue
Added to catalogue!
Beef mince
Lean and tasty minced meat looking great. Flexible package of one kilogram....
Add to catalogue
Added to catalogue!
Tas Kebab with beef
Do you cook? Simply cut Tas kebab into portions in the right...
Add to catalogue
Added to catalogue!
Pork neck bone-in
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Pork neck boneless
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Pork steak boneless
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Pork shank leg
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Boneless & skinless pork leg
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Boneless & skinless
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Pork fillet "Tenderloin"
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Pork kebab
Leotzini I A.E. Kreaton under legal name "STOHOS" story starts in 1981...
Add to catalogue
Added to catalogue!
Spiced boneless pork belly "fetaki"
Finely cut pork belly, wide and marinated. Ready to fill a traditional...
Add to catalogue
Added to catalogue!
Pork Belly Steak
The most hearty beef steak is chopped into the appropriate thickness to...
Add to catalogue
Added to catalogue!
Chopped bone-in pork belly
The ideal pork belly for your dishes. Cut in perfect thickness and...
Add to catalogue
Added to catalogue!
Chopped pork steak (1 portion)
Sliced filling pork steak. Cut with the appropriate thickness to offer a...
Add to catalogue
Added to catalogue!
Pork mince
Lean and tasty minced meat looking great. Flexible pacjage of one kilogram....
Add to catalogue
Added to catalogue!
Chicken fillet "heart-shaped" I.Q.F.
Fantastic chicken fillet open in heart shape with marinade made of "Honey-Mustard-Lemon"...
Add to catalogue
Added to catalogue!
Chicken fillet "SINGLE" I.Q.F.
Single chicken fillet, frozen in IQF method to make the most delicious...
Add to catalogue
Added to catalogue!
Marinated chicken leg without skin and bones
Juicy marinated chicken leg, without skin and bones, frozen in IQF method...
Add to catalogue
Added to catalogue!
Chicken fillet I.Q.F.
Chicken fillet I.Q.F ideal for pies and sandwiches. Its light spices give...
Add to catalogue
Added to catalogue!
Chicken leg bone-in
A product of stable weight with all the benefits of cost /...
REGISTER 
