Advantages:
- 100% neck meat
- 100% handmade
- marinated
- |IQF freezing method
Preparation techniques:
-
COOKED TIME: 10′
HEAT: 200° C
After defrosting the product, place it on a clean oiled grill at high heat. Grill all four sides. Keep it juicy. For extra flavour, add some salt and oregano in the end.
Packaging information:
Weight /
|
Packages /
|
Items /
|
Kilograms /
|
Boxes /
|
|
| 100 g | 2 | 20 pc. | 2,00 kg | 240 |








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